Royalstar Electric Pan Multi Cooker 2.8L Capacity 1000W φ23cm

Ceramic glaze non-stick coating

Fry, stir-fry, stew, and say goodbye to the hassle of cleaning up after meals.

Full of color and fragrance, reject the smell of oily smoke.

2.8L Gold capacity

Easy to move, dining table C is a must.

2 levels of firepower optional

Adjust high to low heat as you like, with various cooking methods, there is always something suitable for you.

Delicious variety

Boiling, steaming, stewing and frying, the three meals have new ideas in all seasons, and the food is varied and the cooking skills are good.

Steam and cook

Save time by using one pot.

23cm large diameter

Stir-frying and cooking are more convenient.

Fresh soup cooks quickly

Fresh, rich and nutritious, it can be steamed or boiled, making it a nutritious meal.

Ring heating tube

Heating in the whole circle, the temperature rises quickly and evenly. The heat is comprehensive, fresh and cooked, not raw.

Things to note when using an electric wok for the first time

When using an electric wok, you need to pay attention to the following matters during first use and daily use:

1. Before using the electric wok, make sure the power supply matches the specifications of the electric wok and use a plug with ground protection.

2. When cleaning the electric wok, be sure to cut off the power supply and use a dry rag or sponge to clean. Avoid washing directly with water to prevent leakage or damage.

3. When using the electric wok, do not touch the pot body and power cord with one hand to prevent electric shock.

4. When using the electric wok for the first time, due to the oil on the surface of the parts, there may be smoke after heating. This is normal.

5. After use, the power supply should be cut off in time, and the electric wok should be placed in a stable, dry, and ventilated place to avoid being close to fire or heat sources.

6. Avoid heating at high temperature, high pressure or for a long time in the electric wok to avoid damaging the coating on the pot surface.

7. Avoid using metal kitchen utensils such as shovels, iron spoons, etc. to avoid scratching the pot surface.

8. If the electric wok malfunctions, stop using it immediately and contact professional maintenance personnel for inspection and repair.

9. The above are the things you need to pay attention to when using your electric wok for the first time. Following these guidelines can ensure safety and extend the service life of your electric wok.

Product Description

Specifications

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Royalstar Electric Cooker Multi Cooker with Steam Function 1000W φ23cm 2.8 L